Sucralose is permitted with proper declaration in European Union: declare as "sucralose (E955)" in the ingredient list.
Chlorinated sugar derivative approximately 600× sweeter than sucrose, heat-stable synthetic sweetener. In European Union, Sucralose is regulated under FIC Regulation 1169/2011 as a food sweetener. Permitted under Regulation (EC) No 1333/2008. Must be declared by name and E-number. Products using sucralose can carry "no added sugar" claims if they contain no added caloric sugars, but the claim conditions must be independently met.
LabelGuard scans your label for Sucralose and all its common names (Splenda, E955, Trichlorogalactosucrose) to verify correct declaration, required E-numbers, and proper functional class labeling under EU rules.
Start Your Compliance CheckDeclare as "sucralose (E955)" in the ingredient list. Permitted under Regulation (EC) No 1333/2008. Must be declared by name and E-number. Products using sucralose can carry "no added sugar" claims if they contain no added caloric sugars, but the claim conditions must be independently met.
Sucralose may appear under the following names: Splenda, E955, Trichlorogalactosucrose. Common hidden sources include: Diet drinks, Sugar-free baked goods, Frozen dairy desserts, Chewing gum, Protein shakes, Low-calorie sauces.
Sucralose is permitted in all major markets with proper declaration.
Last updated: 2026-04-01
Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.
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