Ingredient Guide

🇪🇺 Carboxymethylcellulose (CMC) on Food Labels in EU

Carboxymethylcellulose (CMC) is permitted with proper declaration in European Union: declare as "cellulose gum (E466) or carboxymethylcellulose (E466)" in the ingredient list.

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What the Rule Is

Synthetic cellulose-derived thickener and stabilizer widely used in ice cream, sauces, and gluten-free products. In European Union, Carboxymethylcellulose (CMC) is regulated under FIC Regulation 1169/2011 as a food thickener. Authorized under Regulation (EC) 1333/2008 with quantum satis permission for most categories. Declared with functional class "thickener" or "stabiliser" and E-number. Two EFSA reviews (2010, 2017) raised concerns about high-dose GI effects — EFSA conducted a full safety review in 2023.

What You Must Include

Declare as "cellulose gum (E466) or carboxymethylcellulose (E466)" in the ingredient list
Declare with functional class: "thickener" and E-number E466
Review all compound ingredients for hidden sources
Cross-check all compound ingredients and sub-ingredients for hidden sources

Common Violations

Incorrect or missing declaration name — must use "cellulose gum (E466) or carboxymethylcellulose (E466)"
Using an ambiguous or abbreviated name that does not identify Carboxymethylcellulose (CMC)
Omitting the E-number E466 where required
Not updating the label after recipe changes involving this ingredient
Failing to check compound ingredients for hidden Carboxymethylcellulose (CMC) content

Examples: Compliant vs Non-Compliant

Compliant Examples

"thickener: cellulose gum (E466) or carboxymethylcellulose (E466)"

"cellulose gum (E466) or carboxymethylcellulose (E466)" in ingredient list

Full ingredient line: "Ingredients: ... cellulose gum (E466) or carboxymethylcellulose (E466) ..."

Non-Compliant Examples

Using a synonym (Cellulose gum, E466) without the approved declaration name

Ingredient list with "Carboxymethylcellulose (CMC)" without functional class or E-number

"Natural [ingredient category]" without specific name where specific name is required

How LabelGuard Checks This

LabelGuard scans your label for Carboxymethylcellulose (CMC) and all its common names (CMC, Cellulose gum, E466, Sodium carboxymethylcellulose) to verify correct declaration, required E-numbers, and proper functional class labeling under EU rules.

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Frequently Asked Questions

How must Carboxymethylcellulose (CMC) be declared on food labels in EU?

Declare as "cellulose gum (E466) or carboxymethylcellulose (E466)" in the ingredient list. Authorized under Regulation (EC) 1333/2008 with quantum satis permission for most categories. Declared with functional class "thickener" or "stabiliser" and E-number. Two EFSA reviews (2010, 2017) raised concerns about high-dose GI effects — EFSA conducted a full safety review in 2023.

What are the common synonyms and hidden sources of Carboxymethylcellulose (CMC)?

Carboxymethylcellulose (CMC) may appear under the following names: CMC, Cellulose gum, E466, Sodium carboxymethylcellulose, Sodium CMC. Common hidden sources include: Ice cream, Salad dressings, Gluten-free bread, Cream cheese, Toothpaste, Some beverages.

Is Carboxymethylcellulose (CMC) banned or restricted in any market?

Carboxymethylcellulose (CMC) is permitted in all major markets with proper declaration.

Regulation Sources

Last updated: 2026-04-01

Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.

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