Citric Acid is permitted with proper declaration in Australia & New Zealand: declare as "citric acid (330)" in the ingredient list.
Natural organic acid used as an acidulant, preservative, and flavoring in a vast range of food products. In Australia & New Zealand, Citric Acid is regulated under Food Standards Code as a food acidity-regulator. FSANZ Standard 1.3.1. Name and code number required.
LabelGuard scans your label for Citric Acid and all its common names (E330, Citric acid, Citrate) to verify correct declaration, required E-numbers, and proper functional class labeling under Australia rules.
Start Your Compliance CheckDeclare as "citric acid (330)" in the ingredient list. FSANZ Standard 1.3.1. Name and code number required.
Citric Acid may appear under the following names: E330, Citric acid, Citrate. Common hidden sources include: Soft drinks, Confectionery, Preserved vegetables, Cheese, Ice cream, Hummus, Canned goods.
Citric Acid is permitted in all major markets with proper declaration.
Last updated: 2026-04-01
Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.
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